Kelly Railean Founder and Master Distiller will explain how she got into the distilling business and how to make RAILEAN Handcrafted American Rum™ and Agave Spirits. Included is a discussion on fermentation, distillation theory and operation of the still, dark versus white rum, spirits distilled from agave including a discussion on Tequila, barrel aging and the bottling process.
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Date: March 28, 2012
Time: Wednesday 4-6 P.M.
Place: RAILEAN Eagle Point Distillery
Event Type: Closed to Public